Commercial Electric Steamer For Dim Sum, Steam Buns Of 4 And 6 Holes, Boiling Water Shortage Alarm Dry And Independent Water Supply, Temperature Adjustment From 30 To

Characteristics:Product information:Name: Commercial Electric VaporPower: 3000 W, 4000 WMaterial: stainless steelApplicable vaporizer: 11-22 cmTemperature range: 30-110 ° CPackage content:Electric vaporizer*1 (vaporizer not included)

• Efficient steamed cooking capacity: The chip machine has four steam holes that allow cooking several foods simultaneously.Its wide cooking area offers sufficient space for a variety of food, guaranteeing efficient and fast cooking.
• Versatile temperature control: The machine offers a wide temperature control range, allowing precise adjustments to meet different cooking needs.Whether you are cooking steamed buns, dumplings or other foods with dough, you can easily achieve the desired texture and taste.
• Safety above all: equipped with a dry anti-mamade device, this machine prioritizes safety during operation.This device prevents the heating plate from overheating and guarantees a uniform cooking of food without risk of burns.
• Ideal for commercial environments: designed for the preparation of large food volumes, this cooking machine is perfect for coffee shops, dining rooms, restaurants and other commercial establishments.It meets the demands of a busy kitchen, offering consistent and delicious results.
• Compatible with several steamers: the machine is compatible with various types of steamers, such as steel, iron, wood, bamboo and more.This versatility allows you to choose the most appropriate steamer for your culinary needs, guaranteeing optimal results at all times.